Brown Butter Peanut Butter Cookies | Hoda Alzubaidi
Brown Butter Peanut Butter Cookies
15 mins prepServes 6
These rich brown butter cookies filled with chocolate chunks offer a perfect balance of sweet and salty flavors with a crispy edge and a soft, chewy center. They're ideal for cookie lovers!
1: Brown the butter by placing it over low heat in a saucepan for 5-10 minutes until it turns brown.
2: Take it off the heat and mix in the peanut butter until smooth. Set aside to cool.
3: In a bowl, add the egg, brown butter and peanut butter mixture, and sugar and vanilla. Mix well.
4: Add the flour and baking powder to the mixture. Add the chopped chocolate and mix until just combined.
5: Make 6 even-sized balls and refrigerate for 1 hour to help develop the flavors (optional).
6: Bake at 175C for 20 minutes. ENJOY!
