Homemade ice cream sandwich made with heavy cream, condensed milk, and Pics peanut & chocolate butter. The sweet and salty combination is delicious and fun to make at home.
1: Whisk together the heavy cream, condensed milk, and peanut & chocolate butter until thick (4 minutes).
2: Place an even layer of biscuits at the bottom of a square tin (20cm x 20cm tray).
3: Pour the ice cream on top and place another layer of biscuits on top.
4: Freeze for 4-5 hours or overnight.
5: Once frozen, cut them into squares and dip in chocolate if desired, then sprinkle with chopped pistachios for extra flavor.
