These Mediterranean zucchini fritters are a fresh and healthy delight, perfect for summer! Made with grated zucchini and a mix of other fresh ingredients, they are delicious and easy to prepare. Enjoy them served with yoghurt and fresh mint.
1: Grate the zucchinis in a large bowl and add 1 tablespoon of salt. Set them aside for 30 minutes then squeeze out all the water and dispose of it.
2: Add the massel stock powder, chopped mint, onion, lemon zest, eggs and flour. Mix well.
3: In a hot pan with oil, fry a spoonful of the batter for a few minutes on each side. Repeat until you use the entire batter.
4: Serve with yoghurt and fresh mint.
